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How to grow Queensland Arrowroot in New Zealand

Queensland arrowroot is an edible canna (Canna indica, once called Canna edulis), a tall, leafy perennial grown for its starchy rhizomes. In New Zealand it is really only worth growing in the warm, frost-free north, where it forms a big summer clump of bulk for compost and poultry as well as roots to eat. The same species is listed by Weedbusters as a weed of damp, frost-free places, so grow it with care and keep it contained.

📖 Our full guide: How to Grow Queensland Arrowroot in New Zealand

At a glance

Plant
October to November, after the frosts
First harvest
About 6 months; full size at 8 to 10 months
Sun
Full sun to part shade
Soil
Deep, rich, well drained
Spacing
About 1 m
Height
1.5 to 3 m
Pot
At least 50 cm
Frost
Tender

When to sow by region

RegionWhen to sowRegional note
NorthlandOctober and November
AucklandOctober and November
Waikato & Bay of PlentyNovemberMarginal. Coastal Bay of Plenty only; plant in November and mulch the clump well before winter.
Central North IslandNot suitedFrost rules out arrowroot on the plateau.
Wellington & Lower North IslandNot suitedWinters are too cold for arrowroot to come back reliably. Best left to the warm north.
Nelson & MarlboroughNot suitedToo cold in winter for arrowroot. Best left to the warm north.
CanterburyNot suitedFrost kills arrowroot back and it will not come away again here.
Otago & SouthlandNot suitedToo cold for arrowroot.
Central OtagoNot suitedFrosts rule out arrowroot.

Where to plant

Plant in deep, rich, well-drained soil in sun or part shade, in a spot where the clump can be kept in check. Canna indica spreads by rhizomes and by seed carried by water, and Weedbusters lists it as a weed that forms dense stands in wetlands, stream margins, gullies and coastal areas in frost-free districts. Never plant it near a stream, wetland or bush edge, and check your regional council's pest plant rules before planting.

  • Northland and Auckland: grows well as a summer clump in frost-free gardens. Plant in October or November.
  • Waikato and Bay of Plenty: marginal. Coastal Bay of Plenty only; plant in November and mulch the clump well before winter.
  • Central North Island, Wellington, Nelson and Marlborough, Canterbury, Otago and Southland, and Central Otago: our calendar marks these as unsuitable, as frost and cold winters kill it back or stop it returning.

How to plant

  1. Plant pieces of rhizome, each with a bud, about 10 cm deep after the last frost.
  2. Work compost through the soil first, as the plants are hungry and grow fast.
  3. Water in and keep the soil moist while shoots appear.
  4. Space plants about 1 m apart, and edge the bed or plant in a large sunken container to stop rhizomes spreading.

Watering and feeding

Established plants tolerate dry spells, but regular watering in summer gives larger rhizomes. A mulch of compost in spring feeds the clump.

Pruning and care through the year

  • Cut off the flower stems before the seed capsules ripen, to stop seed spreading.
  • Cut the leafy stems for compost or poultry fodder through summer.
  • Dispose of unwanted rhizomes and plant waste at a refuse transfer station, not in green waste dumped in the open, as pieces regrow.

Harvesting

Rhizomes can be dug from about six months after planting, when they are tender, but most are harvested at 8 to 10 months, when they reach full size. Dig the clump, shake off the soil and cut the rhizomes from the stems. They keep well in the ground, so dig as needed, as dug rhizomes do not store for long.

Growing in pots

A large pot at least 50 cm wide is a good way to grow arrowroot, as it keeps the rhizomes contained. Use a rich potting mix, water regularly in summer, and in cooler districts move the pot somewhere frost-free over winter.

Using it

The rhizomes are starchy and are eaten cooked, and the starch is used as a thickener. The large leaves are useful as bulk for the compost heap and as green feed for poultry.

Propagation and saving seed

Grow it from rhizome pieces or tips planted in spring. Large clumps can be divided in spring before new shoots appear. It also grows from seed, which is why the seed heads should be removed.

Common questions

What is Queensland arrowroot?

An edible canna, Canna indica (formerly Canna edulis), grown for its starchy rhizomes. It is not the same plant as West Indian arrowroot.

Can I grow Queensland arrowroot in New Zealand?

Only in warm, frost-free gardens, mainly in Northland, Auckland and coastal Bay of Plenty. Frost and cold winters kill it back elsewhere.

Is Queensland arrowroot a weed in New Zealand?

Canna indica is listed by Weedbusters as a weed that forms dense stands in damp, frost-free places such as wetlands and stream banks. Keep it contained, remove the seed heads, never plant it near waterways, and check your regional council's pest plant rules.

When do I harvest arrowroot?

From about six months for tender rhizomes, or at 8 to 10 months for full-sized ones. Dig as needed, as the rhizomes keep well in the ground but not once dug.

How do I propagate arrowroot?

Plant pieces of rhizome with a bud about 10 cm deep in spring, after the last frost, or divide large clumps in spring.

Sources we checked: Weedbusters: Canna lily (Canna indica); Wikipedia: Canna indica.

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