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How to grow Elderflower in New Zealand

Elder (Sambucus nigra) is a fast-growing deciduous shrub or small tree with flat heads of creamy, fragrant flowers in early summer, used for elderflower cordial, followed by clusters of dark berries that are cooked for syrup and jam. It is hardy and easy across New Zealand, but it is also listed by Weedbusters as a weed, because birds spread its seed into bush and roadsides. Grow it with care and keep it in check.

📖 Our full guide: How to Grow Elderflower in New Zealand

At a glance

Plant
June to August, while dormant
First flowers
About a year after planting
Sun
Full sun or part shade
Soil
Most soils, from sand to clay; best moist and fertile
Spacing
About 3 m
Height
3 to 6 m; easily kept smaller
Flowers
November to January
Toxicity
Leaves, stems and raw berries are poisonous

When to plant by region

RegionWhen to plantRegional note
NorthlandJune to August
AucklandJune to August
Waikato & Bay of PlentyJune to August
Central North IslandJune to August
Wellington & Lower North IslandJune to August
Nelson & MarlboroughJune to August
CanterburyJune to August
Otago & SouthlandJune to August
Central OtagoJune to August

Where to plant

Elder grows in sun or part shade in almost any soil, wet or dry, from sand to clay, and does best in moist, fertile ground. It performs poorly in deep shade or very dry conditions.

Elder is on the Weedbusters weed list: it produces many seeds that birds spread, and it forms dense stands in scrub, forest margins and roadsides that stop native plants regenerating. Plant it away from bush and streams, pick the berries before birds take them, and pull out any seedlings that come up. Check your regional council's pest plant rules before planting.

  • All regions: elder is hardy throughout New Zealand. Plant from June to August while dormant.

Choosing a variety

  • Common elder (Sambucus nigra): the classic green-leaved elder with creamy flower heads, best for cordial and berries.
  • Black Lace: an ornamental form with dark, finely cut leaves and pink flowers, still productive.

How to plant

  1. Dig a hole twice as wide as the root ball and to the same depth.
  2. Plant at the same depth as before, backfill and firm the soil.
  3. Water in well and mulch, keeping it clear of the stems.
  4. Water through the first summer while the plant establishes.

Watering and feeding

Water young plants in dry spells. Established elders are tough and need little care, though they flower and fruit better with some summer moisture. A spring dressing of compost is enough feeding.

Pruning and care through the year

  • Elder needs little pruning, but established plants can be pruned hard in late winter or early spring to keep them to size. Remove old, unproductive stems, as cropping declines on older wood.
  • Pick berries promptly, or cut off spent flower heads you do not need, to limit seed spread by birds.
  • Pull out any elder seedlings that appear in the garden or nearby.

Harvesting

Cut whole flower heads on a warm, dry morning when most of the florets are open and the scent is strong, and use them fresh within a day or two for cordial.

Leave some heads to form berries and pick the dark, ripe clusters in late summer and autumn. Always cook the berries before eating. Cordial and syrup keep for months, and berries freeze well.

Using it

Steep the flower heads with sugar, lemon and water to make elderflower cordial, or use them in fritters and sparkling drinks. Cook the berries into syrup, jam, jelly, chutney and pies.

All parts except the flowers and the cooked ripe berries contain compounds that can cause nausea, vomiting and diarrhoea. Never eat raw berries, leaves, bark or stems, and remove the stalks from flower heads and berry clusters before use.

Common questions

Is elder a weed in New Zealand?

Elder is listed by Weedbusters as a weed, because birds spread the seed and it forms dense stands that stop native plants regenerating. It is not on the National Pest Plant Accord, but check your regional council's rules, plant it away from bush, and pull out seedlings.

Are elderberries poisonous?

Raw berries, leaves, stems and bark can cause nausea, vomiting and diarrhoea. The flowers and the cooked ripe berries are safe to use. Always cook the berries.

When do I pick elderflowers?

On a warm, dry morning in early summer, when most florets are open and the scent is strong. Use them fresh within a day or two.

How do I make elderflower cordial?

Steep fresh flower heads, with the thick stalks removed, in a sugar syrup with lemon for a day or two, then strain and bottle. Dilute with water to serve.

How do I prune an elder?

It needs little pruning, but you can cut it back hard in late winter or early spring to control its size and remove older stems.

Sources we checked: Weedbusters: Elder; Wikipedia: Sambucus nigra; Wikipedia: National Pest Plant Accord.

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